Brazilianvegetarianvia groq
Brazilian Stir Fry Noodles
A quick and delicious stir fry dish made with noodles, rice, and various ingredients.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup Saffron Rice
- β8 oz Noodles
- β2 tbsp Brazilian Stir Fry SauceHomemade or store-bought
- β1 medium Onion
- β1 large Bell Pepper
- β2 medium Carrots
- β1/4 cup Fermented Tofu
π¨βπ³
Instructions
- 1
Cook the saffron rice according to package instructions.
- 2
In a separate pan, heat 1 tablespoon of oil over medium heat.
- 3
Add the onion and bell pepper and stir-fry until softened.
- 4
Add the carrots and stir-fry for another 2-3 minutes.
- 5
Add the fermented tofu and stir-fry for 1-2 minutes.
- 6
Add the cooked noodles and stir-fry for 2-3 minutes.
- 7
Pour in the Brazilian stir fry sauce and stir-fry for another minute.
- 8
Combine the cooked rice and noodle mixture.
- 9
Serve hot and enjoy.