frenchvia groq
French Fermented Broth Soup
A hearty French soup made with fermented broth and silky ingredients. This comforting dish is perfect for a cold evening.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●4 cups Fermented Broth
- ●1 cup Silky Croation CreamHeavy cream alternative
- ●1 pound Dona Kebap MeatGround meat
- ●2 teaspoons Salt
- ●1 teaspoon Black Pepper
- ●1/4 cup Fresh ParsleyChopped
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Instructions
- 1
Heat the fermented broth in a large pot over medium heat.
- 2
Add ground meat and cook until browned, breaking it apart as it cooks.
- 3
Season with salt and pepper to taste.
- 4
Stir in the silky cream and let simmer for 5 minutes.
- 5
Taste and adjust seasoning if needed.
- 6
Serve hot, garnished with chopped parsley.
- 7
Serve with crusty bread or over rice if desired.