chinesevia groq
Chinese Date Crumble Parfait
A unique dessert inspired by Chinese flavors, featuring a crunchy crumble topping and sweet date filling.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●250g Pitted dates
- ●150g Fermented rice flour crumble
- ●50g Saudia almondschopped
- ●50g Brown sugar
- ●25g Unsalted butter
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a bowl, mix together crumble ingredients until well combined.
- 3
Spread a layer of pitted dates at the bottom of a parfait glass or bowl.
- 4
Top the dates with a layer of crumble mixture.
- 5
Repeat the layers until all ingredients are used up, finishing with a layer of crumble on top.
- 6
Bake in the preheated oven for 25-30 minutes, or until the crumble is golden brown.
- 7
Remove from the oven and let cool slightly.
- 8
Serve warm or at room temperature.