veganvia groq
Vegan Stir Fry Pleaser
A quick and easy vegan stir fry recipe that's perfect for a weeknight dinner. This dish is packed with protein-rich fermented foods and a variety of colorful vegetables.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Fermented soybeans
- ●2 tablespoons Light soy sauce
- ●2 Crowd-pleasing bell peppers
- ●1 head Pleaser-friendly broccoli
- ●1 Vegan egg substitutesuch as tofu or tempeh
- ●1 tablespoon Stir-fry oil
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Instructions
- 1
Heat the stir-fry oil in a large skillet or wok over medium-high heat.
- 2
Add the vegan egg substitute and cook until it's lightly browned and crispy.
- 3
Add the bell peppers and broccoli to the skillet and cook until they're tender-crisp.
- 4
Add the fermented soybeans and light soy sauce to the skillet and stir to combine.
- 5
Cook for an additional 2-3 minutes, until the sauce has thickened.
- 6
Serve the stir fry hot over rice or noodles.