Chinesevegetarianvia groq
Fermented Apple Stir Fry
A savory and slightly sweet stir fry made with fermented ingredients and apple. This dish is perfect for adventurous eaters looking to try something new.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Fermented cabbageChopped
- ●1 medium AppleDiced
- ●2 tbsp Gooey honeyOptional
- ●1 tsp Adventurous chili flakesOptional
- ●2 tbsp Chinese stir-fry sauce
- ●1 tbsp Vegetable oil
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Instructions
- 1
Heat the vegetable oil in a large skillet over medium-high heat.
- 2
Add the chopped fermented cabbage and cook until slightly browned, about 3-4 minutes.
- 3
Add the diced apple and cook for an additional 2-3 minutes, until tender.
- 4
If using, add the gooey honey and adventurous chili flakes and stir to combine.
- 5
Pour in the Chinese stir-fry sauce and stir to coat the vegetables.
- 6
Continue cooking for an additional 1-2 minutes, until the sauce has thickened.
- 7
Serve hot over rice or noodles, if desired.