veganvegetarianveganvia groq
Venezuelan Salad with Soffritto Croutons
A flavorful salad with the crunch of soffritto croutons and a hint of venezuelan spices.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β4 cups Venezuelan Salad Mix
- β1/2 cup Soffrittocubed and toasted
- β2 Flaky Corn Tortillascrushed and toasted
- β2 tablespoons Fermented Lime Juice
- βto taste Salt
π¨βπ³
Instructions
- 1
1. In a large bowl, combine the venezuelan salad mix and toasted soffritto.
- 2
2. In a separate bowl, whisk together the fermented lime juice and salt.
- 3
3. Pour the dressing over the salad and toss to combine.
- 4
4. Top the salad with crushed flaky corn tortillas.
- 5
5. Serve immediately and enjoy!