thaivegetarianvia groq
Thai-Style Fermented Wrap
A fusion of Thai flavors with fermented goodness wrapped in a crispy ciabatta. Perfect for a quick snack or light meal.
⏱12 min🍽2 servings📊easy
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Ingredients
- ●1/2 cup Fermented VegetablesUse store-bought or homemade
- ●1 wrap Ciabatta BreadSplit into two halves
- ●2 tbsp Thai Peanut SauceStore-bought or homemade
- ●1/4 cup Pickled CarrotsStore-bought or homemade
- ●1/4 cup CilantroChopped
- ●1/4 cup Sliced Green OnionsChopped
- ●1 tbsp Crushed PeanutsOptional
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Instructions
- 1
Preheat a pan or griddle over medium heat.
- 2
Split the ciabatta wrap into two halves.
- 3
Spread 1 tablespoon of Thai peanut sauce on each half.
- 4
Add a quarter cup of pickled carrots on each half.
- 5
Top with a quarter cup of chopped cilantro and green onions.
- 6
Add a quarter cup of fermented vegetables.
- 7
Drizzle with the remaining 1 tablespoon of Thai peanut sauce.
- 8
Crush peanuts on top (optional).
- 9
Assemble the wrap by placing the two halves together.
- 10
Serve immediately.