Egyptianvegetarianvia groq
Egyptian Lentil Stew
A hearty and flavorful stew made with lentils, exotic spices, and served with crispy flatbread.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup red lentils
- ●2 tsp exotic spice blend
- ●1 medium onionchopped
- ●2 cloves garlicminced
- ●1 tsp cumin
- ●1 tsp coriander
- ●1 tsp salt
- ●4-6 slices flatbreadfor serving
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and cook until softened, about 5 minutes.
- 3
Add garlic and cook for 1 minute.
- 4
Add lentils, spice blend, cumin, coriander, and salt. Stir to combine.
- 5
Add 4 cups of water and bring to a boil.
- 6
Reduce heat to low and simmer, covered, for 20-25 minutes or until lentils are tender.
- 7
Serve with flatbread on the side.