veganvia groq
Bryndza and Cheese Casserole
A vegan take on the traditional casserole, using exotic spices and dutch cheese alternatives.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup Dutch vegan cheese
- β1/2 cup Bryndza cheese alternative
- β1 tsp Exotic spices (such as paprika and cumin)
- β1 package Casserolemake sure it's vegan
- β1 cup Vegan milksuch as almond or soy milk
- β2 tbsp Olive oil
- βto taste Salt and pepper
π¨βπ³
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
Combine the Dutch vegan cheese, Bryndza cheese alternative, and exotic spices in a bowl.
- 3
Add the casserole to the bowl and stir until well combined.
- 4
Pour in the vegan milk and stir until the mixture is smooth.
- 5
Heat the olive oil in a pan over medium heat.
- 6
Add the casserole mixture to the pan and stir until heated through.
- 7
Transfer the mixture to a baking dish and bake for 20-25 minutes, or until hot and bubbly.
- 8
Season with salt and pepper to taste.
- 9
Serve hot and enjoy!