croatianvegetarianvia groq
Croatian Pilaf with a Twist
A variation of traditional Croatian pilaf, this recipe adds a nutty and energizing twist with the inclusion of rice and vinegar.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 cup Ricewhite or brown
- ●2 tablespoons Energizingnutritional yeast
- ●2 tablespoons Nuttychopped almonds
- ●1 cup Croatian Pilafdried mix
- ●1 tablespoon Vinegarapple cider
- ●2 cups Waterfiltered
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Instructions
- 1
Heat the water in a medium saucepan over high heat.
- 2
Add the Croatian pilaf and bring to a boil.
- 3
Reduce heat to low, cover, and simmer for 10 minutes.
- 4
Stir in the rice, energizing, and nutty. Cook for an additional 5 minutes.
- 5
Remove from heat and stir in the vinegar.
- 6
Fluff the pilaf with a fork and serve hot.
- 7
Optional: add chopped almonds or nutritional yeast on top for garnish.