Mediterraneanvegetarianvia groq
Mediterranean Pasta
A simple and flavorful pasta dish inspired by the Mediterranean region, featuring a zesty lemon sauce.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●8 oz pasta
- ●2 lemons lemon
- ●3 tbsp olive oilavailable in most supermarkets
- ●3 cloves garlicavailable in most supermarkets
- ●1 tsp dried oregano
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Bring a large pot of salted water to a boil.
- 2
Cook the pasta according to package instructions until al dente.
- 3
In a large skillet, heat the olive oil over medium heat.
- 4
Add the minced garlic and sauté for 1-2 minutes until fragrant.
- 5
Squeeze the lemon juice into the skillet and stir to combine.
- 6
Add the dried oregano and season with salt and pepper to taste.
- 7
Drain the cooked pasta and add it to the skillet with the lemon sauce.
- 8
Toss the pasta to combine with the sauce and cook for an additional 1-2 minutes.
- 9
Serve hot and enjoy!