australianvegetarianvia groq
Grilled Courgette Skewers with Aussie Flair
A simple and flavorful summer recipe from Australia, perfect for a quick and easy dinner. This dish is all about showcasing the freshness of courgettes and the smokiness of the grill.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 medium Courgettesabout 1 inch in diameter
- ●2 tbsp Olive oilfor brushing the courgettes
- ●to taste Salt and pepper
- ●2 cloves Garlicminced
- ●2 tbsp Lemon juicefreshly squeezed
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Instructions
- 1
Preheat the grill to medium-high heat.
- 2
Cut the courgettes into 1-inch slices.
- 3
Thread 4-5 slices of courgette onto each skewer.
- 4
Brush the courgettes with olive oil and season with salt, pepper, and minced garlic.
- 5
Grill the skewers for 8-10 minutes, turning occasionally.
- 6
Serve hot with a squeeze of lemon juice.
- 7
Optional: Serve with a side of quinoa or couscous for a complete meal.