indianvegetarianvia groq
Indian-Style Stir Fry
A flavorful and aromatic Indian-inspired stir fry made with earthy vegetables and crunchy textures. Perfect for a quick lunch or dinner.
⏱25 min🍽2 servings📊medium
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Ingredients
- ●1 cup, peeled and grated carrots
- ●1 cup, peeled and diced sweet potatoes
- ●3 cloves, minced garlic
- ●1 medium, thinly sliced onion
- ●1 cup, sliced earthly mushrooms
- ●2 tbsp soy sauce
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Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add the onion and cook until softened, about 3-4 minutes.
- 3
Add the garlic and cook for another minute.
- 4
Add the sweet potatoes and carrots, and cook for 5 minutes, stirring occasionally.
- 5
Add the mushrooms and soy sauce, and stir-fry for 2-3 minutes.
- 6
Serve hot, garnished with chopped cilantro or scallions.