Greekveganvia groq
Vegan Greek Salad Wrap
A refreshing wrap filled with a variety of vegetables and served with a tangy tzatziki sauce.
⏱12 min🍽4 servings📊easy
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Ingredients
- ●1 Whole wheat pita breadfor wrapping
- ●1 Cucumbersliced
- ●1 Tomatosliced
- ●1/2 Red onionsliced
- ●1/2 Bell peppersliced
- ●1/4 cup Dzatzik saucestore-bought or homemade
- ●2 tbsp Flora vegan mayofor dressing
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Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Slice the cucumber, tomato, red onion, and bell pepper.
- 3
Grill the pita bread for 2-3 minutes, until it's lightly toasted.
- 4
Assemble the wrap by spreading the mayonnaise on the pita bread, then adding the sliced vegetables.
- 5
Drizzle the tzatziki sauce on top of the vegetables.
- 6
Fold the pita bread in half to enclose the filling.
- 7
Cut the wrap in half and serve immediately.