Thaiketovia groq
Thai Shrimp Stir Fry
A keto-friendly Thai-inspired stir fry made with succulent shrimp and a blend of aromatic spices.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●12 oz large shrimppeeled and deveined
- ●2 tbsp Thai red curry pasteroasted
- ●2 tbsp coconut oil
- ●2 tsp dried basil
- ●1 tsp dried oregano
- ●1 tsp fish sauce
- ●chopped fresh cilantrofor garnish
- ●1 tsp tom yum paste
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat coconut oil in a large skillet over medium-high heat.
- 2
Add Thai red curry paste and cook for 1-2 minutes, stirring constantly.
- 3
Add shrimp and cook for 2-3 minutes per side, until pink and cooked through.
- 4
Add dried basil, oregano, fish sauce, and tom yum paste. Stir to combine.
- 5
Season with salt and pepper to taste.
- 6
Garnish with chopped cilantro and serve immediately.