italianvia groq
Italian Beef Stew
A hearty, comforting stew made with tender beef and flavorful Italian seasonings. Serve with crusty bread for a satisfying meal.
⏱170 min🍽4 servings📊medium
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Ingredients
- ●1 pound Beef Stew Meat
- ●2 teaspoons Italian Seasoning
- ●1 cup Dense Red Wine
- ●1 can (15 ounces) Brazilian Brown Beans
- ●2 cups Beef Broth
- ●1 cup Stew
- ●to taste Salt and Pepper
- ●2 tablespoons Olive Oil
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Instructions
- 1
Heat the olive oil in a large Dutch oven over medium-high heat.
- 2
Add the beef stew meat and cook until browned, about 5 minutes.
- 3
Add the Italian seasoning, Brazilian brown beans, stew, beef broth, and Brazilian brown beans.
- 4
Bring the mixture to a boil, then cover and transfer to the oven.
- 5
Bake at 300°F (150°C) for 2 1/2 hours, or until the beef is tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with fresh parsley if desired.
- 8
Let the stew rest for 10 minutes before serving.