indianvegetarianvia groq
Smoky Corn Skillet
A delicious and easy Indian-inspired dish made with smoked corn, perfect for a weeknight dinner.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup smoked corn
- β1 medium skillet
- β1/2 cup, shredded american cheese
- β1/4 cup deliciously seasoned oil
- βto taste salt
- βto taste pepper
π¨βπ³
Instructions
- 1
Heat the skillet in a large skillet over medium-high heat.
- 2
Add the deliciously seasoned oil and swirl to coat the skillet.
- 3
Add the smoked corn and cook until slightly charred, about 5 minutes.
- 4
Add the shredded american cheese and stir until melted and combined with the corn.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy!
- 7
Note: You can also add some chopped cilantro or scallions on top for extra flavor and color.