Frenchvegetarianvia groq
French Nuka Quiche
A savory and delicious quiche that combines the flavors of France with the unique taste of nuka.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●1 cup French nukaany variety
- ●1/4 cup Pickle juice
- ●1/2 cup Crunchy pickle slicesany variety
- ●1/4 cup Deliciously crunchy onionchopped
- ●1 tablespoon Butterunsalted
- ●2 large Eggs
- ●1/2 cup Milkwhole milk
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Roll out the dough and place it in a pie dish.
- 3
In a pan, sauté the onion and pickle slices until softened.
- 4
In a separate bowl, whisk together the eggs, milk, salt, and pepper.
- 5
Add the nuka, pickle juice, and cooked onion mixture to the bowl and stir well.
- 6
Pour the egg mixture into the pie crust and smooth out the top.
- 7
Bake for 35-40 minutes or until the quiche is set and golden brown.
- 8
Remove from oven and let cool for a few minutes.
- 9
Serve warm and enjoy!