Uruguayanfishgluten-freevia groq
Smoked Trout Curry
A flavorful and delicate curry made with smoked trout, perfect for a light lunch or dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●4 smoked trout filletfreshly thawed
- ●2 tbsp coconut oil
- ●1 medium onionchopped
- ●2 cloves garlicminced
- ●1 tsp curry powder
- ●to taste salt
- ●handful fresh cilantrochopped
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Instructions
- 1
Heat oil in a large skillet over medium heat.
- 2
Add onion and cook until softened, about 3-4 minutes.
- 3
Add garlic and cook for another minute.
- 4
Stir in curry powder and cook for 1 minute.
- 5
Add smoked trout and cook for 2-3 minutes per side, or until cooked through.
- 6
Season with salt to taste.
- 7
Garnish with chopped cilantro.
- 8
Serve immediately.