Egyptianmeatpork-freevia groq
Egyptian Beef Kebabs
Delicate and flavorful kebabs inspired by Egyptian cuisine. Serve with your favorite sides or as a snack.
β±25 minπ½4 servingsπmedium
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Ingredients
- β500g Beef stripsCut into 1-inch pieces
- β2 tsp Egyptian spice mixAvailable at most Middle Eastern grocery stores
- β2 tbsp Lemon juiceFreshly squeezed
- β2 tbsp Olive oilFor brushing the grill
- β4-6 slices Crusty breadFor serving
- β1 head Delicate lettuceFor serving
- β2 TomatoFor serving
- β1 Red onionFor serving
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Instructions
- 1
Preheat grill to medium-high heat (180Β°C).
- 2
In a large bowl, whisk together spice mix and lemon juice.
- 3
Add beef strips and toss to coat.
- 4
Thread beef strips onto skewers.
- 5
Brush grill with olive oil.
- 6
Grill kebabs for 8-10 minutes, or until cooked to your liking.
- 7
Serve with crusty bread, lettuce, tomato, and red onion.