Polishvegetarianvia groq
Decadent Polish Dumpling Delight
Indulge in a rich and creamy Polish-inspired dumpling dish, perfect for a cozy evening.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 package (12-15 dumplings) Polish potato dumplings (Pierogi Ruskie)
- ●2 tablespoons Melted butter
- ●1/2 cup (melted) Decadent cheese
- ●1/4 cup (crumbled) Fried onion
- ●1/4 cup (chopped) Fresh dill
- ●to taste Salt and pepper
- ●2 tablespoons Frying oil
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Instructions
- 1
Bring a large pot of salted water to a boil.
- 2
Cook the Polish potato dumplings according to package instructions.
- 3
Melt the decadent cheese in a saucepan over low heat.
- 4
Add the fried onion and stir to combine.
- 5
Add the cooked dumplings to the cheese mixture and toss to coat.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with chopped fresh dill and melted butter.