Frenchvegetariandairyvia groq
French Delight Almond Gratin
A rich and creamy French-inspired dessert featuring almonds in a decadent gratin.
β±50 minπ½6 servingsπmedium
π₯
Ingredients
- β1 cup almonds
- β1 package gratin
- β1 cup cream
- β1/2 cup sugar
- β3 eggs
- β1 tsp vanilla
- β2 tbsp butter
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Butter a 9x13 inch baking dish.
- 3
Arrange 1 cup of sliced almonds in the prepared baking dish.
- 4
In a separate bowl, whisk together cream, sugar, eggs, and vanilla.
- 5
Pour the cream mixture over the almonds.
- 6
Dot the top with butter.
- 7
Bake for 35-40 minutes, or until golden brown and set.
- 8
Remove from oven and let cool for 10 minutes.
- 9
Serve warm, garnished with additional almonds if desired.