indianvia groq
Spicy Kadhai Paneer
A popular North Indian dish made with paneer, bell peppers, and a blend of spices. It's a quick and flavorful recipe to make on any weeknight.
⏱30 min🍽2 servings📊medium
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Ingredients
- ●250g paneercubed
- ●1 tsp cumin seeds
- ●1 tsp kadhai masala
- ●1 tsp garam masala
- ●2 red bell peppersliced
- ●1 onionsliced
- ●2 tomatodiced
- ●2 tbsp ghee
- ●to taste salt
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Instructions
- 1
Heat oil in a kadhai over medium heat.
- 2
Add cumin seeds and let them sizzle.
- 3
Add sliced onions and sauté until translucent.
- 4
Add sliced red bell peppers and cook for 2-3 minutes.
- 5
Add paneer and cook until lightly browned.
- 6
Add diced tomatoes, kadhai masala, garam masala, and salt.
- 7
Stir well to combine.
- 8
Add ghee and stir to combine.
- 9
Cook for an additional 2-3 minutes.
- 10
Serve hot garnished with cilantro, if desired.