Brazilian Chicken Wrap
A delicious and spicy wrap filled with chicken, cheese, and vegetables, inspired by Brazilian flavors.
Ingredients
- ●1 1/2 pounds Dark Chicken Breasts
- ●1 Brazilian Wrap
- ●1 cup Sliced Molten Cheese
- ●1 cup Sliced Chicken Breast
- ●1/4 cup Fresh Cilantro
- ●1/2 cup Sliced Red Onion
- ●1/4 cup Sliced Jalapeno
- ●1/2 cup Sour Cream
- ●1/4 cup Salsa
Instructions
- 1
1. Preheat a grill or grill pan to 375°F (190°C).
- 2
2. Season the chicken breasts with salt, pepper, and your favorite spices.
- 3
3. Grill the chicken for 5-6 minutes per side, or until it reaches an internal temperature of 165°F (74°C).
- 4
4. Let the chicken rest for a few minutes before slicing it into thin strips.
- 5
5. Warm the Brazilian wrap in the microwave for 20-30 seconds.
- 6
6. Assemble the wrap by spreading a layer of sour cream on the bottom half.
- 7
7. Add a layer of sliced chicken, followed by sliced red onion, jalapeno, and cilantro.
- 8
8. Place a slice of molten cheese on top of the chicken.
- 9
9. Fold the bottom half of the wrap up over the filling, and serve immediately.