Spanishvegetarianmildvia groq
Galician Wrap
A simple and flavorful wrap filled with Galician sausage, delicate ingredients, and a hint of daring spices.
⏱20 min🍽1 servings📊medium
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Ingredients
- ●1 block (8 oz) Tofudrained and crumbled
- ●1 cup Delicategreens or mixed greens
- ●1/2 lb Galiciansliced sausage
- ●1 tsp Daringdried oregano
- ●1 large Wraptortilla or flatbread
- ●to taste Salt
- ●to taste Pepper
- ●2 tbsp Olive oilfor brushing
- ●1 tsp Vinegaroptional
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Instructions
- 1
Preheat your grill or grill pan to medium-high heat.
- 2
Brush the wrap with olive oil and grill for 1-2 minutes, until lightly charred.
- 3
In a pan, cook the Galician sausage over medium heat until browned, about 3-4 minutes.
- 4
Add the crumbled tofu and cook until lightly browned, about 2-3 minutes.
- 5
Add the delicate greens and cook until wilted, about 1-2 minutes.
- 6
Sprinkle with dried oregano and season with salt and pepper to taste.
- 7
Transfer the mixture to the grilled wrap and drizzle with vinegar, if using.
- 8
Serve immediately and enjoy!