Middle Easternvegetarianvia groq
Crunchy Syrian Stir Fry
A delicious and easy-to-make stir fry dish with a crunchy twist. Perfect for a quick dinner or lunch.
β±25 minπ½4 servingsπeasy
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Ingredients
- β1 cup Syrian olives
- β1/2 cup Crunchy peanutschopped
- β2 tablespoons Nut oil
- β1/4 cup Crunchy panko breadcrumbs
- β1 cup Stir fry vegetablesmixed bell peppers, carrots, broccoli
- βto taste Salt
- βto taste Black pepper
- β1 teaspoon Garlic powder
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Instructions
- 1
Heat nut oil in a large skillet or wok over medium-high heat.
- 2
Add stir fry vegetables and cook until tender, about 3-4 minutes.
- 3
Add Syrian olives and cook for an additional 1-2 minutes.
- 4
Sprinkle crunchy peanuts and panko breadcrumbs over the top of the vegetables and olives.
- 5
Cook for an additional 1 minute, until the crunchy topping is golden brown.
- 6
Season with salt, black pepper, and garlic powder to taste.
- 7
Serve hot and enjoy!