chinesevegetarianvia groq
Steamed Dumplings with Jamaican Sprouts
A delicious Chinese-inspired dish combining steamed dumplings with crunchy Jamaican sprouts.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 package dough for dumplings
- ●1 cup jamaican sprouts
- ●1/4 cup crunchychopped
- ●1 tsp vegetable oil
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Instructions
- 1
Combine dough ingredients and knead for 5 minutes.
- 2
Divide dough into 8 equal pieces and shape into balls.
- 3
Roll out each ball into a thin circle.
- 4
Place a tablespoon of filling in the center of each circle.
- 5
Fold the dough over the filling to form a half-moon shape and press edges together.
- 6
Place dumplings on a steamer basket.
- 7
Steam dumplings for 10-12 minutes.
- 8
Heat oil in a pan over medium-high heat.
- 9
Add sprouts and cook for 2-3 minutes.
- 10
Add crunchy to the pan and stir-fry for another minute.
- 11
Serve the cooked dumplings with the sprouts mixture.