japanesevia groq
Beet Curry Bites
A twist on traditional Japanese appetizers, these beet curry bites are a flavorful fusion of Japanese and Indian cuisine.
⏱25 min🍽12 servings📊medium
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Ingredients
- ●2 medium beetspeeled and grated
- ●2 tsp curry powderstore-bought or homemade
- ●1/2 cup all-purpose flourfor coating
- ●1/2 cup crunchy rice cerealcrushed for coating
- ●1 eggsbeaten for egg wash
- ●1/2 cup vegetable oilfor frying
- ●1/4 cup green onionschopped for garnish
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Instructions
- 1
Preheat oil in a deep frying pan to 350°F (180°C).
- 2
In a bowl, mix together beets, curry powder, and a pinch of salt.
- 3
In another bowl, mix together flour and crushed rice cereal.
- 4
Dip beet mixture into beaten eggs and then coat with flour mixture.
- 5
Fry beet bites in hot oil until golden brown and crispy.
- 6
Drain on paper towels and garnish with chopped green onions.
- 7
Serve warm and enjoy!