Uruguayanvegetariangluten-freevia groq
Hash Brown Fries Casserole
A twist on traditional hash browns, this casserole combines crispy fries and crunchy hash for a satisfying side dish.
⏱50 min🍽6 servings📊easy
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Ingredients
- ●2 cups hash browns
- ●1 cup french fries
- ●1 medium onion
- ●2 cloves garlic
- ●4 eggs
- ●1 cup cheddar cheese
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, combine hash browns and french fries.
- 3
In a separate bowl, whisk together eggs and a pinch of salt and pepper.
- 4
Add diced onion and minced garlic to the egg mixture and stir to combine.
- 5
Pour the egg mixture over the hash brown and french fry mixture and stir until everything is well coated.
- 6
Transfer the mixture to a 9x13 inch baking dish and top with shredded cheddar cheese.
- 7
Bake for 35-40 minutes, or until the top is golden brown and the casserole is hot and bubbly.
- 8
Remove from the oven and let cool for a few minutes before serving.