Ethiopianketovia groq
Crispy Tibs with Crunchy Vegetables
A keto-friendly Ethiopian-inspired dish featuring crispy beef tibs and crunchy vegetables, perfect for a quick dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound Beef (sirloin or ribeye), sliced into small pieces
- ●2 tablespoons Tibs spice mix
- ●1 cup Crunchy vegetables (such as bell peppers, carrots, and onions)
- ●2 tablespoons Coconut oil
- ●1/4 cup Fresh cilantro, chopped
- ●2 tablespoons Lemon juice
- ●to taste Salt and pepper
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Instructions
- 1
1. Heat the coconut oil in a large skillet over medium-high heat.
- 2
2. Add the sliced beef and cook until browned, about 3-4 minutes.
- 3
3. Add the tibs spice mix and cook for 1 minute, stirring constantly.
- 4
4. Add the crunchy vegetables and cook until tender, about 5 minutes.
- 5
5. Season with salt and pepper to taste.
- 6
6. Stir in the chopped cilantro and lemon juice.
- 7
7. Serve hot and enjoy!