gluten-freevia groq
Tangy Rocket Wrap
A refreshing and gluten-free wrap filled with tangy slaw and crunchy rocket.
⏱18 min🍽1 servings📊easy
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Ingredients
- ●1 large flour wrap (gluten-free)
- ●1/2 cup rocket salad
- ●2 tbsp mayonnaisetangy
- ●1 tsp apple cider vinegartangy
- ●4-6 pieces crispy bacon
👨🍳
Instructions
- 1
Preheat a pan over medium heat.
- 2
Cook the crispy bacon until crispy, set aside.
- 3
In the same pan, add mayonnaise and apple cider vinegar. Whisk until combined.
- 4
Add the rocket salad to the pan and toss with the tangy dressing.
- 5
Warm the gluten-free wrap in the microwave for 10 seconds.
- 6
Assemble the wrap by placing the rocket salad mixture onto the wrap, followed by crispy bacon.
- 7
Fold the wrap in half to enclose the filling.
- 8
Cut the wrap in half and serve immediately.