Americanvegetarianvia groq
Crispy Chicken Salad
A crunchy and refreshing salad made with crispy fried chicken, mixed greens, and a sweet and tangy dressing.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound chicken breastcut into bite-sized pieces
- ●4 slices casabecrushed
- ●4 cups mixed greensfresh
- ●1/4 cup sweethoney
- ●2 tablespoons frenchvinaigrette
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Instructions
- 1
In a shallow dish, mix together crushed casabe and a pinch of salt.
- 2
Dip each chicken piece in the casabe mixture, coating both sides evenly.
- 3
Heat about 1/2 inch of oil in a large skillet over medium-high heat.
- 4
Add the coated chicken to the skillet and fry until golden brown and crispy, about 5-7 minutes.
- 5
Remove the chicken from the skillet and let it rest on a paper towel-lined plate.
- 6
In a large bowl, combine the mixed greens and a drizzle of honey.
- 7
Cut the crispy chicken into bite-sized pieces and add it to the bowl with the greens.
- 8
Drizzle the french vinaigrette over the salad and toss to combine.
- 9
Serve immediately and enjoy!