veganvia groq
Crispy Vegan Stir Fry
A quick and easy vegan stir fry recipe with crispy texture, using cabbage and a variety of vegetables.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1 head Cabbage
- β1 head Russian Cabbage
- β1 cup Rice
- β2 tbsp Fry Saucemake sure to check ingredients for vegan status
- β1 cup Crispy Noodles
- β2 tbsp Vegetable Oil
π¨βπ³
Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
- 2
Add the cabbage and Russian cabbage to the skillet and cook, stirring occasionally, until tender.
- 3
Prepare the fry sauce according to package instructions.
- 4
Add the cooked cabbage mixture to a large bowl with the cooked rice, crispy noodles, and fry sauce. Mix until well combined.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy.