Middle Easternvegetarianvia groq
Middle Eastern Rose Wrap
A delicious and refreshing Middle Eastern-inspired wrap filled with crispy vegetables, fragrant rose petals, and crunchy almonds.
β±15 minπ½1 servingsπeasy
π₯
Ingredients
- β1 Whole wheat wrap
- β1/2 cup Almondssliced
- β1/4 cup Rose petalsfresh
- β1/2 Cucumbersliced
- β1/2 Tomatosliced
- β1/4 Red onionthinly sliced
- β1/4 cup Fresh parsleychopped
- β2 tbsp Tzatziki sauce
π¨βπ³
Instructions
- 1
Preheat a pan over medium heat.
- 2
Place the sliced cucumber, tomato, and red onion in the pan.
- 3
Cook for 3-4 minutes or until the vegetables are slightly tender.
- 4
Add the sliced almonds and cook for an additional minute.
- 5
In a separate bowl, mix together the chopped parsley, rose petals, and tzatziki sauce.
- 6
Assemble the wrap by spreading the parsley-rose mixture on the wrap, followed by the cooked vegetables and almonds.
- 7
Fold the wrap in half and serve immediately.