Crispy Beef Stir Fry
A simple yet flavorful French-inspired stir fry dish made with crispy beef and a variety of vegetables.
Ingredients
- β1 pound beef stripssliced into thin strips
- β2 tablespoons vegetable oil
- β1 bunch chinese broccoli
- β3 cloves garlicminced
- β1 bell peppersliced
- β2 tablespoons soy sauce
- β1/4 cup crispy fried onions
Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the beef strips and cook until browned, about 3-4 minutes.
- 3
Remove the beef from the skillet and set aside.
- 4
Add the remaining 1 tablespoon of vegetable oil to the skillet.
- 5
Add the broccoli, garlic, and bell pepper to the skillet and cook until the vegetables are tender-crisp, about 3-4 minutes.
- 6
Return the beef to the skillet and stir in the soy sauce.
- 7
Cook for an additional 1-2 minutes, until the beef is coated in the sauce.
- 8
Sprinkle the crispy fried onions on top of the beef and vegetables.
- 9
Serve immediately and enjoy!