veganvia groq
Crispy Crunch Salad
A refreshing and crunchy salad perfect for a quick snack or light meal. This vegan dish is made with crispy ingredients and a variety of flavors.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cucumber
- β1 carrot
- β1/2 cup crunch (peanut butter and oats mixture)see notes
- β1/2 cup pepper
- β2 tbsp apple cider vinegar
- β1 tsp maple syrup
- βto taste salt
- βto taste black pepper
π¨βπ³
Instructions
- 1
Shred the cucumber and carrot into thin strips.
- 2
In a bowl, mix together the crunch mixture, apple cider vinegar, maple syrup, salt, and black pepper.
- 3
Add the shredded cucumber and carrot to the bowl and toss to coat with the dressing.
- 4
Top with sliced pepper for garnish.
- 5
Serve immediately and enjoy!