mexicanvegetariangluten-freevia groq
Shrimp Fajita Noodles
Quick and flavorful Mexican-inspired noodles with succulent shrimp.
⏱25 min🍽2 servings📊medium
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Ingredients
- ●12 oz shrimp
- ●8 oz noodles
- ●1/4 cup crispy tortilla strips
- ●1 tsp middle eastern spice blend
- ●2 tbsp vegetable oil
- ●1 onion
- ●1 bell pepper
- ●1 tsp chili powder
- ●1 tsp salt
- ●1 tsp pepper
- ●2 tbsp sour cream
- ●2 tbsp lime juice
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Instructions
- 1
Cook noodles according to package instructions.
- 2
Prepare the seasoning mix by combining middle eastern spice blend, chili powder, salt, and pepper.
- 3
Heat vegetable oil in a pan over medium-high heat.
- 4
Add onion and bell pepper, cook until tender.
- 5
Add shrimp and cook until pink, about 2-3 minutes per side.
- 6
Add cooked noodles to the pan and toss with the shrimp and vegetables.
- 7
Sprinkle crispy tortilla strips on top and season with the seasoning mix.
- 8
Serve with a dollop of sour cream and a squeeze of lime juice.
- 9
Garnish with additional crispy tortilla strips if desired.