Koreanvegetarianvia groq
Crispy Korean Date Bowl
A sweet and savory vegetarian dish featuring crispy Korean-style fried dates in a bowl.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●6 Dates
- ●1 cup CrispyKorean-style crispy fried shallots
- ●1 BowlDeep-fried or crispy rice bowl
- ●2 tbsp Soy sauce
- ●1 tsp Brown sugar
- ●1 tsp GingerGrated
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Instructions
- 1
Prepare the dates by washing and patting them dry.
- 2
Heat 2 tablespoons of oil in a pan over medium heat.
- 3
Add the crispy fried shallots and cook for 2 minutes.
- 4
Add the dates to the pan and cook for 2-3 minutes on each side.
- 5
In a small bowl, mix together soy sauce, brown sugar, and grated ginger.
- 6
Brush the sauce on the dates during the last minute of cooking.
- 7
Serve the crispy dates in a deep-fried or crispy rice bowl.
- 8
Garnish with additional crispy fried shallots if desired.