thaimeatporkvia groq
Crispy Pork Stew
A flavorful and spicy Thai-inspired pork stew with crispy pork bits served over steamed rice. Perfect for a weeknight dinner.
β±40 minπ½4 servingsπmedium
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Ingredients
- β1 pound pork shouldercut into 1-inch cubes
- β1 can coconut milk14 oz
- β2 tablespoons fish sauceadjust to taste
- β2 tablespoons brown sugaradjust to taste
- β1/4 cup crispy fried onionsoptional for garnish
- β1 teaspoon kenyan spicesadjust to taste
- β2 cups ricefor serving
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Instructions
- 1
Heat oil in a large pan over medium-high heat.
- 2
Add the pork cubes and cook until browned, about 5 minutes.
- 3
Add the coconut milk, fish sauce, and brown sugar. Stir to combine.
- 4
Bring the mixture to a simmer and cook for 10-15 minutes, or until the pork is tender.
- 5
Add the kenyan spices and stir to combine.
- 6
Season with salt to taste.
- 7
Serve the stew over steamed rice, garnished with crispy fried onions if desired.