japanesevegetarianvia groq
Crispy Quesadilla Bites
A twist on traditional Japanese cuisine, these crispy quesadilla bites are a unique appetizer or snack.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●1 package quesadilla
- ●1 can (15 oz) bean
- ●1 cup shredded american
- ●1/4 cup caramelizedsee note
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Instructions
- 1
Cut quesadilla into triangles.
- 2
In a pan, heat 1/4 cup of oil over medium heat.
- 3
Add the triangles to the pan and cook until crispy, about 2-3 minutes per side.
- 4
While the triangles are cooking, mix the bean and American cheese in a bowl.
- 5
Once the triangles are done, place a spoonful of the bean mixture onto each triangle.
- 6
Fold the triangles in half and cook for an additional 1-2 minutes, until the cheese is melted.
- 7
Drain on paper towels and serve hot.