slovakianveganvia groq
Slovakian Yukon Gold Potato Fritters
A crispy, vegan version of traditional Slovakian fritters, using golden Yukon potatoes.
β±23 minπ½4 servingsπmedium
π₯
Ingredients
- β2 large Yukon gold potatoes
- β1/2 cup all-purpose flour
- β2 tablespoons cornstarch
- β1/4 cup fry
- β1/4 cup crispy
- β1/4 cup air
π¨βπ³
Instructions
- 1
Grate the potatoes and squeeze out excess moisture
- 2
In a bowl, mix together the flour, cornstarch, and fry
- 3
Add the grated potatoes and mix until a dough forms
- 4
Divide the dough into 8 equal pieces and shape into patties
- 5
Heat a non-stick pan with air and fry the fritters until golden brown
- 6
Flip the fritters and cook for an additional 2-3 minutes
- 7
Serve the fritters hot with your favorite dipping sauce