Caribbeangluten-freepescatarianvia groq
Jamaican Chicken Skewers
A Caribbean-inspired dish featuring marinated chicken and vegetables, grilled to perfection on skewers.
β±27 minπ½4 servingsπmedium
π₯
Ingredients
- β2 tsp Jamaican jerk seasoning
- β1 lb chicken breastcut into 1-inch pieces
- β6 slices crisp baconcut into 1-inch pieces
- β1 large red bell peppercut into 1-inch pieces
- β1 large onioncut into 1-inch pieces
- β2 medium zucchinicut into 1-inch pieces
- β1 cup pineapple ringsoptional
- β10-12 wooden skewers skewers
π¨βπ³
Instructions
- 1
Preheat grill to 400Β°F.
- 2
In a large bowl, mix together jerk seasoning, chicken, bacon, bell pepper, onion, and zucchini.
- 3
Thread chicken and vegetables onto skewers, leaving a small space between each piece.
- 4
Brush skewers with oil and season with salt and pepper.
- 5
Grill skewers for 10-12 minutes, turning occasionally.
- 6
Optional: If using pineapple rings, grill for an additional 2-3 minutes or until lightly charred.
- 7
Serve hot and enjoy!