chinesevegetariangluten-freevia groq
Crispy Fried Rice Paella
A Chinese-inspired twist on the classic Spanish dish, with crispy fried rice and savory flavors.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β2 cups Crisp Fried Rice
- β1 cup Spanish Fried Rice
- β1 cup Paella Rice
- β2 tablespoons Vegetable Oil
- β1 bunch Scallionschopped
- β2 tablespoons Soy Sauce
- β1 tablespoon Sesame Oil
π¨βπ³
Instructions
- 1
Heat vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add chopped scallions and cook until fragrant, about 1 minute.
- 3
Add soy sauce and sesame oil, and stir to combine.
- 4
Add crisp fried rice and stir-fry until heated through.
- 5
Add Spanish fried rice and paella rice, and stir-fry until well combined.
- 6
Cook for an additional 2-3 minutes, until the rice is crispy and golden brown.
- 7
Serve hot and enjoy!