japanesevegetarianvia groq
Japanese-Style Toasted Crisp
A simple and satisfying Japanese-inspired snack made with toasted crisp, norwegian cheese and cultured bread.
⏱10 min🍽1 servings📊easy
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Ingredients
- ●1 package Crispany flavor
- ●1/4 cup, shredded Norwegian cheeseany variety
- ●4 slices Cultured breadtoasted
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Instructions
- 1
Preheat your oven to 350°F (180°C).
- 2
Cut the cultured bread into thick slices and toast until lightly browned.
- 3
Place the toasted bread on a baking sheet.
- 4
Sprinkle the norwegian cheese over the bread.
- 5
Place the crisp on top of the cheese.
- 6
Bake in the oven for 5-7 minutes or until the cheese is melted and bubbly.
- 7
Remove from the oven and let cool for a minute or two.
- 8
Serve warm and enjoy!