japanesevia groq
Japanese Zesty Cheese Gratin
A fusion twist on traditional gratin, combining Japanese flavors with creamy, zesty cheese sauce.
⏱35 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup, shredded Monterey Jack cheese
- ●1/2 cup, grated French cheese
- ●1 packet Creamy cheese sauce mix
- ●2 tbsp Zesty sesame oil
- ●1/4 cup, chopped Green onions
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a saucepan, combine Monterey Jack cheese, French cheese, and creamy cheese sauce mix. Heat over low heat, stirring until smooth.
- 3
Stir in zesty sesame oil.
- 4
Spoon the cheese sauce into a baking dish.
- 5
Top with chopped green onions.
- 6
Bake for 20-25 minutes, or until the top is golden brown and the cheese is melted.
- 7
Serve hot.