germanvia groq
German Creamy Garlic Soup
A hearty and comforting German-inspired soup made with creamy ingredients and a hint of garlic.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 tablespoons Butter
- ●1 large Onion
- ●3 cloves Garlic
- ●2 tablespoons All-purpose flour
- ●4 cups Chicken broth
- ●1 cup Heavy cream
- ●8 oz Norwegian salmon filletcut into small pieces
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Melt butter in a large pot over medium heat.
- 2
Add onion and cook until softened, about 5 minutes.
- 3
Add garlic and cook for an additional minute.
- 4
Sprinkle flour over onion mixture and cook for 1-2 minutes.
- 5
Gradually add chicken broth, whisking continuously.
- 6
Bring mixture to a simmer and cook until thickened, about 5 minutes.
- 7
Stir in heavy cream and cook for an additional 2-3 minutes.
- 8
Add salmon pieces and cook until heated through.
- 9
Season with salt and pepper to taste.
- 10
Serve hot, garnished with chopped parsley if desired.
- 11
Heat soup to 165°F (74°C) to ensure food safety.