italianvia groq
Italian Bread Crusted Baked Dutch Delight
A crispy Italian bread crusted baked delight with a creamy twist.
β±50 minπ½4 servingsπmedium
π₯
Ingredients
- β250g Dutch Delight
- β100g, crumbled Italian Bread
- β50g Creamy Spread
- β1 Egg
- β50ml Milk
- β20g Sugar
- β20g Melted Butter
π¨βπ³
Instructions
- 1
Preheat oven to 180Β°C.
- 2
Mix the crumbled Italian bread and melted butter.
- 3
Crust the Dutch Delight with the bread mixture.
- 4
In a separate bowl, mix the egg, milk, sugar, and creamy spread.
- 5
Place the crust on a baking sheet and bake for 20 minutes.
- 6
After 20 minutes, remove from the oven and pour the egg mixture over the crust.
- 7
Return to the oven and bake for an additional 15 minutes.
- 8
Let cool before serving.