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Argentinian Beef Stew
A hearty, comforting German-inspired stew made with tender beef and flavorful argentinian spices.
⏱135 min🍽4 servings📊hard
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Ingredients
- ●1 pound (450g) beef
- ●1 cup (250ml) stewhomemade or store-bought
- ●1 medium onion
- ●3 cloves garlic
- ●1 tsp (5g) salt
- ●1 tsp (5g) pepper
- ●1 tsp (5g) cuminargentinian spice blend
- ●1 tsp (5g) paprika
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Instructions
- 1
1. Heat oil in a large Dutch oven over medium-high heat.
- 2
2. Sear beef until browned, then set aside.
- 3
3. Sauté onion and garlic until softened.
- 4
4. Add stew, cumin, paprika, salt, and pepper.
- 5
5. Stir to combine, then add browned beef and simmer.
- 6
6. Reduce heat to low and cook for 2 hours.
- 7
7. Serve hot, garnished with fresh parsley.