Saudi Style Citrus Chicken Stir Fry
A flavorful and easy-to-make Saudi-inspired stir fry dish made with chicken, citrus, and spices.
Ingredients
- ●1 pound chicken breastcut into bite-sized pieces
- ●2 teaspoons saudia spice blendavailable at most Middle Eastern markets
- ●1/4 cup citrusy saucesee below for homemade sauce recipe
- ●3 cloves garlicminced
- ●2 tablespoons vegetable oilfor frying
- ●1 small onion fry onionsthinly sliced
- ●1 large bell pepper bell peppersthinly sliced
- ●to taste saltoptional
- ●to taste black pepperoptional
Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add chicken and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.
- 3
Add more oil if necessary, then add garlic and cook for 1 minute.
- 4
Add onions and bell peppers and cook until tender, about 3-4 minutes.
- 5
Add saudia spice blend and stir to combine.
- 6
Return chicken to skillet and stir to combine with vegetables and spices.
- 7
Pour citrusy sauce over the top and stir to combine.
- 8
Serve hot, garnished with chopped cilantro or parsley if desired.
- 9
Note: To make homemade citrusy sauce, combine 1/2 cup freshly squeezed orange juice, 1/4 cup honey, and 2 tablespoons soy sauce in a small bowl. Whisk until smooth.