Turkishvegetarianvia groq
Turkish Lemon Soup
A refreshing and comforting Turkish-inspired lemon soup that's perfect for a light meal or as a starter.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 cups lemon juice
- ●2 large potatoespeeled and diced
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●4 cups chicken broth
- ●2 cups water
- ●2 tablespoons butter
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat the butter in a large saucepan over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the minced garlic and cook for another minute.
- 4
Add the diced potatoes, chicken broth, water, salt, and black pepper.
- 5
Bring to a boil, then reduce the heat to low and simmer for 20 minutes.
- 6
Use an immersion blender to puree the soup until smooth.
- 7
Stir in the lemon juice and cook for an additional 2-3 minutes.
- 8
Taste and adjust the seasoning as needed.
- 9
Serve hot, garnished with a sprinkle of lemon juice and a few slices of lemon, if desired.